BOILED EGG EYEBALLS CRACK

Using a spoon, scoop some of the yolk mixture back into the hollowed out boiled eggs - distribute evenly between them.ħ. Add the oil and blend until smooth - if this is too thick add the hot water to make a better consistency.Ħ. Stir and mash together with a fork before placing into a food processor (alternatively, you can use a stick blender). Then lightly drizzle optional sriracha or tomato. Add the mayonnaise, English mustard, salt and paprika (plus the hot sauce if you want!). Create eyeballs by decorating each egg with an olive slice and red pepper or pimento piece in the center of the guacamole or hummus filling. Place all the yolks into a mixing bowl (these will be your pupils!).ĥ.

Once all peeled, halve the eggs lengthways and carefully take out the yolks with a spoon. Leave these for 15 minutes and peel them gently afterwards.Ĥ. Once the 12 minutes is up for the eggs, spoon them out of the hot water into the bowl of cold water. Whilst the eggs are cooking, fill a large bowl with very cold water (with some ice cubes if you have any!). Once boiling for 1 minute, turn the heat off and leave the eggs to stand in the pan for another 12 minutes.ģ. Once boiling, add the eggs into the pan one by one. Red food colouring (you will need a toothpick to decorate with!)ġ. Use a large saucepan to boil some water (make sure its big enough to put all your eggs in!)Ģ. Add the mayo, mustard, and a few drops of. Pop the yolks out and into a seperate bowl. Peel the shells off and cut each egg in half. Put the eggs in a bowl of purple food coloring and let sit for an hour.

BOILED EGG EYEBALLS CRACK

Use a spoon and crack the eggs on all sides (but make sure no shells come off). With Halloween well on the way this year, Team Titan has found the spookiest egg recipe around! Boil eggs in a large saucepan for 15-20 minutes. Titan's *Halloween special* Egg-spress Recipe!

Boiled egg eyeballs